Food For The Heart
So I’ve been meaning to do a blog about this amazing place for quite some time. Truth is, when I go, the only thing I’m thinking about is tacos. #foodieproblems So finally, here it is.
Starting out, this place was firstly a food truck. You can see their truck parked right behind the restaurant. Apparently it was such a hit, no surprise there, that the owner decided to try a standing spot. Best.Decision.Ever.
Now it’s not a big space and it’s connected to some sort of tiny sandwich shop, but it is every part of the word amazing. On this particular visit, Easter day at 4pmish which is when they open, we were able to get right in and get a table. This never happens. Of course by 4:45 there was already a wait for a table, so today we were the lucky ones. Every other time we have ever come to Mission Cantina, there is nothing short of a 45 minute to an hour wait. And as crazy as this is going to sound, Carlos and I have actually waited 2 hours to get a table. Sorry people, it’s just that darn good.
It’s a dark little place packed with candy skull decor. Because they open later in the day the staff is the same and they’re just as awesome. The menu is small, which I love, there’s nothing more aggravating than going somewhere to eat and trying to decide between 3 pages of options. All the options are fresh and you can’t go wrong no matter what you choose.
My recommendation would be to start out with the queso fundido appetizer. It’s packed with cheese, onions, peppers, chorizo (the best part), and other veggies. It comes with chips and is so delicious! I generally could eat one of these myself. Safe to say I don’t hold back when it’s Mission Cantina night.
For my meal I usually get 3-4 loaded tacos with chorizo, I love chorizo. Their tacos come with chopped onions, tomatoes, and what seems to be pickled cucumbers along with your usual lettuce and crema. You don’t need the beans and rice to fill yourself up, this will do the trick. The flavors are fantastic, you can taste the freshness of everything.
Their drinks are great as well. I typically stick to a bottled beer but Carlos really enjoys their margaritas. There’s never anything left to take home and you leave feeling super satisfied with life. I could gloat about this place all day. We typically go to eat here just about once a week. I love mexican food and I have never found a place more delicious than this. There’s even a happy dance that occurs once my tacos have arrived - you would have to eat here to understand. This is hands down a must try if you are in the Amherst, MA area.
Having to get up at 5:30 in the morning on a non working day is not my idea of excitement unless I’m going on vacation. Carlos had a doctor appointment in Boston for his neck, and being the supportive team member I am, I gladly accompanied him on the 2 hour road trip to the big city. After leaving the appointment and running on what fumes we had left from our coffee stop we were ready to eat - one of my favorite things to do.
Since we don’t typically find ourselves in the Boston area very often, we wanted to eat somewhere super yummy that we can’t get close to home. I did a quick search on my Google maps to see what was nearby and saw Cheesy Street Grill. The reviews were great, almost 5 stars and everyone had something awesome to say about the food and staff. I was sold. I mean c’mon, gourmet grilled cheese that’s amazing…who just passes that up?
I plug it in and we end up at a gas station stop off the pike. First I was thinking no way this is right. Carlos even suggests we go somewhere else because this wasn’t what he had in mind. If you’re not aware, the pike offers rest stops that are less than appetizing. It’s usually overcrowded, semi dirty and your food choices are generally Mc Donalds, some sort of pizza place and a sandwich shop. It’s not your ideal place to stop and get a bite unless you’ve been trapped in the car for 8 hours, have to pee, and going to start eating your fingers if you don’t see a drive thru stat. But, at 4 . 8 stars and awesome reviews I was more curious than anything to find out what was really going on inside this rest stop.
We walked in to find the Cheesy Street Grill right next to a pizza place and a Mc Donalds. The menu is simple but amazing, which I love. Carlos ordered an Italian sandwich which was a delicious mixture of cheese, prosciutto and red peppers with some other yummy ingredients and I had the chipotle chicken, which was recommended by Lisa the owner. The food was nothing short of everything you could ever hope a gourmet grilled cheese sandwich would be. I have to say that given the location I was happily surprised at how delicious these sandwiches were.
Lisa was awesome. She started her yummy sandwiches out on a food truck and then moved into a solid location. She has two other places in the eastern part of Massachusetts but was looking to put her next location into the soon to be opened Springfield Casino. This excites me, that casino will be 15 minutes from me and I can’t wait to add another local place to my picky list of places you just have to eat at! I’m so glad we found this little gem, and Lisa is just the sweetest. I’m looking forward to checking her spot out in Springfield soon. - Check them out at https://www.cheesystreetgrill.com